Cholestérol-24S-hydroxylase (CYP46A1) et homéostasie du cholestérol dans la rétine en conditions physiologiques et pathologiques

Le cholestérol est le principal stérol présent dans la rétine. Dans sa forme libre, le cholestérol est distribué dans toutes les couches cellulaires de la rétine, alors que le cholestérol estérifié s accumule essentiellement à la base de l épithélium pigmentaire rétinien. La capacité intrinsèque de la rétine à synthétiser le cholestérol paraît limitée, ce qui implique nécessairement que des voies extra-rétiniennes participent activement à suppléer la rétine en cholestérol. Les cellules gliales de Müller contribueraient à l apport de cholestérol aux neurones de la rétine, en particulier pour la formation des synapses. Les conséquences délétères d une accumulation ou à l inverse d un déficit en cholestérol dans les neurones sur leur survie souligne l importance de maintenir l équilibre entre l apport et la néosynthèse du cholestérol d une part et son élimination d autre part. Pour cela, la rétine neurale a en particulier la capacité de convertir, pour l éliminer, le cholestérol en 24S-hydroxycholestérol. En effet, le transport du 24S-hydroxycholestérol au travers des membranes est facilité par la présence d un groupe hydroxyle supplémentaire, lui conférant une polarité plus importante par rapport au cholestérol. L enzyme qui catalyse cette réaction est la cholestérol-24S-hydroxylase (CYP46A1). Des liens ont été établis entre CYP46A1, 24S-hydroxycholestérol et processus neurodégénératifs dans le cerveau, suggérant un rôle potentiel dans certaines pathologies comme la maladie d Alzheimer. CYP46A1 est exprimée dans la rétine neurale, et plus particulièrement dans les cellules ganglionnaires de la rétine. Le rôle de CYP46A1 dans la rétine reste pour l instant inconnu. Cependant, par analogie avec le cerveau, nous pouvons supposer une fonction dans le contrôle de l homéostasie du cholestérol dans les neurones et envisager une association avec des pathologies dégénératives de la rétine comme la Dégénérescence Maculaire Liée à l Âge (DMLA) ou le glaucome. Dans ce contexte, l objectif de nos travaux a consisté à évaluer le rôle de la cholestérol-24S-hydroxylase dans la rétine en conditions physiologiques et pathologiques. Par une approche clinique, nous avons trouvé qu un polymorphisme génétique dans CYP46A1 était un facteur de risque de glaucome (Risque relatif=1,26, intervalle de confiance à 95%=1,006-1,574, p<0,05) (Fourgeux et al. 2009, Invest Ophthalmol Vis Sci 50:5712-7). Par contre, ce polymorphisme génétique n a pas été retrouvé, en tant que tel, comme facteur de risque chez des patients DMLA, mais pourrait l être chez les patients non porteurs d allèles à risque dans les gènes CFH et LOC388715 (Fourgeux et al. 2012, Invest Ophthalmol Vis Sci 53:7026-33). Deux approches expérimentales nous ont permis de suggérer qu il existe un lien entre le stress des cellules de la rétine et le 24S-hydroxycholestérol. En effet, dans une étude in vivo faite chez le rat, après avoir reproduit une caractéristique principale du glaucome par l augmentation de la pression intraoculaire, nous avons suggéré le rôle crucial de la glie dans le maintien de l expression de CYP46A1 au cours de la neurodégénérescence de la rétine (Fourgeux et al. 2012, Acta Ophthalmol, Sep 23 ; doi: 10.1111/j.1755-3768.2012.02490.x.). Enfin, l inhibition pharmacologique de l activité CYP46A1 dans la rétine par le voriconazole injecté in vivo chez le rat nous a permis de mettre en évidence que la diminution du contenu en 24S-hydroxycholestérol de la rétine était associée à une dysfonction des cellules ganglionnaires, évaluée par électrorétinographie. En parallèle, nous avons observé une activation gliale, dont l amplitude était amplifiée par l inhibition de l activation microgliale induite par la minocycline [...]Cholesterol is the major sterol found in the retina. In its free form, cholesterol is present in all cell layers of the retina, whereas cholesteryl esters mainly accumulate at the basement of the retinal pigment epithelium. The intrinsic capacity of the retina to synthetize cholesterol appears limited. Some extra-retinal pathways actively participate to cholesterol uptake to the retina. Müller glial cells may contribute to cholesterol supply to retinal neurons, especially for synaptic formation. Cholesterol accumulation or conversely deficiency have deleterious consequences on neuron survival. Maintaining the equilibrium between cholesterol supply and neosynthesis in the one hand and cholesterol elimination in the other hand is crucial. For that purpose, the inner retina converts cholesterol into 24S-hydroxycholesterol. The transport of 24S-hydroxycholesterol across membranes is facilitated by the addition of the hydroxyle group to cholesterol at position 24 of carbon chain since it renders cholesterol more hydrophilic. CYP46A1 (cholesterol 24S-hydroxylase) is the enzyme which catalyzes this reaction. Some links between CYP46A1, 24S-hydroxycholesterol and neurodegenerative processes have been reported in the brain, suggesting a potential role in several pathologies such as Alzheimer s disease. CYP46A1 is expressed in the neural retina and specifically in retinal ganglion cells. The contribution of CYP46A1 in the retina remains unknown. Moreover by analogy with the brain, we can suggest a function for CYP46A1 in the regulation of cholesterol homeostasis in retinal neurons. Possible associations between CYP46A1 and Age-related Macular Degeneration (AMD) and glaucoma were suspected. In this context, we aimed to evaluate the role of CYP46A1 in the retina in physiological and pathological conditions. Through a clinical approach, we found that a genetic polymorphism in CYP46A1 was a risk factor for glaucoma (Odd Ratio = 1.26 ; 95% CI=1.006-1.574, p<0.05) (Fourgeux et al. 2009, Invest Ophthalmol Vis Sci 50:5712-7). By contrast, this genetic polymorphism was not found as a risk factor in AMD patients, but may become an additional risk factor in patients who do not carry risk allele in CFH and LOC387715 genes (Fourgeux et al. 2012, Invest Ophthalmol Vis Sci 53:7026-33). Two experimental approaches suggested that a link between retinal stress and 24S-hydroxycholesterol does exist. Indeed, in a rat model of glaucoma of elevated intraocular pressure, we suggested the crucial role of CYP46A1 in maintaining CYP46A1 expression in the course of retinal neurodegeneration (Fourgeux et al. 2012, Acta Ophthalmol, Sep 23; doi: 10.1111/j.1755-3768.2012.02490.x.). Pharmacological inhibition of CYP46A1 activity in the retina by voriconazole administered in vivo in the rat highlighted that the decrease in retinal 24S-hydroxycholesterol levels was associated with RGC dysfunction evaluated by electroretinography. In parallel, we observed glial activation in which magnitude was exacerbated when microglia activation was inhibited by minocycline at the same time.In conclusion, by a dual clinical and experimental approach, our works suggest a crucial role for CYP46A1 in maintaining cholesterol homeostasis in the retina in physiological and pathological conditions. Müller glial cell intervention in this process may be suspected especially in pathological conditions of glaucomaDIJON-BU Doc.électronique (212319901) / SudocSudocFranceF

Participation des facteurs nutritionnels et environnementaux au vieillissement de la rétine et aux rétinopathies liées à l'âge

Chez l Homme, le vieillissement de la rétine peut aboutir à des pathologies telles que la dégénérescence maculaire liée à l âge (DMLA) ou la rétinopathie diabétique (RD). Il semble qu une alimentation riche en acides gras polyinsaturés à longue chaîne (AGPI-LC), notamment en oméga-3 comme l EPA et le DHA, soit potentiellement protecteur vis-à-vis du développement de la DMLA et de l insulinorésistance (IR), principal facteur de risque de la RD. Dans ce contexte, nous avons tenter d évalué 1- l impact de facteurs endogènes et environnementaux générateurs de stress oxydatif, de produits terminaux de glycation (PTG) ou d insulinorésistance sur la fonction et le vieillissement de la rétine, et 2- l adaptation de la rétine à un régime riche en AGPI-LC oméga-3 dans modèle murin de vieillissement de la rétine humaine, la souris ApoB100,LDLR-/-.Les animaux soumis à un stress oxydatif et à des PTG présentent une altération de la fonction rétinienne associée à une accumulation de cellules microgliales et/ou macrophages dans la rétine externe. L IR induit une modulation de gènes impliqués dans le métabolisme des lipides, l inflammation et dans la synthèse de facteurs nucléaires. Une alimentation riche en AGPI-LC oméga-3 induit une amélioration de l incorporation d acides gras oméga-3 dans la rétine et la modulation du gène codant le récepteur aux LDL dans la rétine neurosensorielle.En conclusion, nos travaux montrent une adaptation de la rétine d une part à des conditions propices au vieillissement de la rétine et l insulinorésistance, et d autre part à un régime alimentaire riche en acides gras oméga-3 et pauvre en oméga-6, reconnu comme protecteur du vieillissement de la rétineWith advanced age, aging of the human retina can evolve into pathological forms, age-related macular degeneration (AMD) or diabetic retinopathy (DR). Meanwhile, epidemiological studies suggest that a diet rich in long-chain omega-3 polyunsaturated fatty acids (LC-PUFA) such as EPA and DHA, potentially protects against the development of AMD and insulin resistance, the main risk factor for DR. Within this context, our research objectives were to assess: 1 - the impact of endogen and environmental factors, known to trigger oxidative stress, advanced glycation end-products (AGEs) or insulin resistance, on the function and aging of the retina, and 2 - the response of the retina to a omega-3 LC-PUFA-enriched diet in a murine model of aging of the human retina, the ApoB100,LDLR-/- mouse.The animals exposed to oxidative stress and AGEs showed an alteration of the retinal function associated with an accumulation of microglial cells and/or macrophages in the outer retina. The insulin resistance induced a modulation of the expression of genes coding proteins involved in lipid metabolism, inflammation and nuclear factors. An omega-3 LC-PUFA-enriched diet improved the incorporation of omega-3 LC-PUFA in the retina and modulated the expression of the LDL-receptor gene in the neurosensory retina.In conclusion, our works reported the adaptive response of the retina to environmental and endogenous factors known to promote aging of the retina. It included the impairment of the retinal function, and the modulation of gene expression. Our data also gave a better understanding of the effects of omega-3 LC-PUFA against aging of the retinaDIJON-BU Doc.électronique (212319901) / SudocSudocFranceF

Short-Term Long Chain Omega3 Diet Protects from Neuroinflammatory Processes and Memory Impairment in Aged Mice

Regular consumption of food enriched in omega3 polyunsaturated fatty acids (ω3 PUFAs) has been shown to reduce risk of cognitive decline in elderly, and possibly development of Alzheimer's disease. Docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) are the most likely active components of ω3-rich PUFAs diets in the brain. We therefore hypothesized that exposing mice to a DHA and EPA enriched diet may reduce neuroinflammation and protect against memory impairment in aged mice. For this purpose, mice were exposed to a control diet throughout life and were further submitted to a diet enriched in EPA and DHA during 2 additional months. Cytokine expression together with a thorough analysis of astrocytes morphology assessed by a 3D reconstruction was measured in the hippocampus of young (3-month-old) and aged (22-month-old) mice. In addition, the effects of EPA and DHA on spatial memory and associated Fos activation in the hippocampus were assessed. We showed that a 2-month EPA/DHA treatment increased these long-chain ω3 PUFAs in the brain, prevented cytokines expression and astrocytes morphology changes in the hippocampus and restored spatial memory deficits and Fos-associated activation in the hippocampus of aged mice. Collectively, these data indicated that diet-induced accumulation of EPA and DHA in the brain protects against neuroinflammation and cognitive impairment linked to aging, further reinforcing the idea that increased EPA and DHA intake may provide protection to the brain of aged subjects

Nutrition in ophthalmology – Clinical application to age-related macular degeneration

« Let food be your medicine. » This contribution from Hippocrates is still timely addressed, especially in the field of ophthalmology. Observational epidemiology reports close associations between food habits and the risk or prevention of several ocular pathologies such as cataract or Age-related Macular Degeneration (AMD). Anti-oxidant vitamins, minerals and lipids are the nutrients that have been the most widely studied. Interventional epidemiology and experimental works partially corroborated these findings. Unexpectedly, the benefit of long chain omega 3 polyunsaturated fatty acids in the prevention of late AMD was not firmly established in Age-Related Eye Disease Study 2 (AREDS2). Nevertheless, one should not omit to refer to well established data in this field. Still, further works are needed and warranted, especially for better delineating the role of, not only nutrients but also dietary habits, and gene-nutrients interactions.« Que ton aliment soit ta seule médecine ». Cette citation d'Hippocrate est d'actualité aujourd'hui, plus encore qu'hier et particulièrement en ophtalmologie. L'épidémiologie observationnelle rapporte des associations solides entre alimentation et risque ou prévention de certaines pathologies oculaires, comme la cataracte ou la Dégénérescence Maculaire Liée à l'Âge (DMLA). Vitamines anti-oxydantes, minéraux et lipides sont les nutriments qui ont été les plus étudiés. L'épidémiologie interventionnelle et la recherche expérimentale ont permis de corroborer un certain nombre de ces observations. De façon plus inattendue, le bénéfice d'une supplémentation en acides gras oméga 3 à longue chaîne dans la prévention de l'évolution de la DMLA vers ses formes avancées n'a pas été retrouvé dans l'étude AREDS2 (Age-Related Eye Disease Study 2). Sans vouer aux gémonies plusieurs décennies de travaux dans ce domaine, les problématiques de la nutrition en ophtalmologie sont encore porteuses de découvertes et d'espoirs, en particulier lorsque l'on considère le cadre plus large de l'alimentation et des relations gènes-nutriments

Differential effect of maternal diet supplementation with α-Linolenic adcid or n-3 long-chain polyunsaturated fatty acids on glial cell phosphatidylethanolamine and phosphatidylserine fatty acid profile in neonate rat brains

<p>Abstract</p> <p>Background</p> <p>Dietary long-chain polyunsaturated fatty acids (LC-PUFA) are of crucial importance for the development of neural tissues. The aim of this study was to evaluate the impact of a dietary supplementation in n-3 fatty acids in female rats during gestation and lactation on fatty acid pattern in brain glial cells phosphatidylethanolamine (PE) and phosphatidylserine (PS) in the neonates.</p> <p>Methods</p> <p>Sprague-Dawley rats were fed during the whole gestation and lactation period with a diet containing either docosahexaenoic acid (DHA, 0.55%) and eicosapentaenoic acid (EPA, 0.75% of total fatty acids) or α-linolenic acid (ALA, 2.90%). At two weeks of age, gastric content and brain glial cell PE and PS of rat neonates were analyzed for their fatty acid and dimethylacetal (DMA) profile. Data were analyzed by bivariate and multivariate statistics.</p> <p>Results</p> <p>In the neonates from the group fed with n-3 LC-PUFA, the DHA level in gastric content (+65%, P < 0.0001) and brain glial cell PE (+18%, P = 0.0001) and PS (+15%, P = 0.0009) were significantly increased compared to the ALA group. The filtered correlation analysis (P < 0.05) underlined that levels of dihomo-γ-linolenic acid (DGLA), DHA and n-3 docosapentaenoic acid (DPA) were negatively correlated with arachidonic acid (ARA) and n-6 DPA in PE of brain glial cells. No significant correlation between n-3 and n-6 LC-PUFA were found in the PS dataset. DMA level in PE was negatively correlated with n-6 DPA. DMA were found to occur in brain glial cell PS fraction; in this class DMA level was correlated negatively with DHA and positively with ARA.</p> <p>Conclusion</p> <p>The present study confirms that early supplementation of maternal diet with n-3 fatty acids supplied as LC-PUFA is more efficient in increasing n-3 in brain glial cell PE and PS in the neonate than ALA. Negative correlation between n-6 DPA, a conventional marker of DHA deficiency, and DMA in PE suggests n-6 DPA that potentially be considered as a marker of tissue ethanolamine plasmalogen status. The combination of multivariate and bivariate statistics allowed to underline that the accretion pattern of n-3 LC-PUFA in PE and PS differ.</p

Lipid Composition of the Human Eye: Are Red Blood Cells a Good Mirror of Retinal and Optic Nerve Fatty Acids?

International audienceBACKGROUND: The assessment of blood lipids is very frequent in clinical research as it is assumed to reflect the lipid composition of peripheral tissues. Even well accepted such relationships have never been clearly established. This is particularly true in ophthalmology where the use of blood lipids has become very common following recent data linking lipid intake to ocular health and disease. In the present study, we wanted to determine in humans whether a lipidomic approach based on red blood cells could reveal associations between circulating and tissue lipid profiles. To check if the analytical sensitivity may be of importance in such analyses, we have used a double approach for lipidomics. METHODOLOGY AND PRINCIPAL FINDINGS: Red blood cells, retinas and optic nerves were collected from 9 human donors. The lipidomic analyses on tissues consisted in gas chromatography and liquid chromatography coupled to an electrospray ionization source-mass spectrometer (LC-ESI-MS). Gas chromatography did not reveal any relevant association between circulating and ocular fatty acids except for arachidonic acid whose circulating amounts were positively associated with its levels in the retina and in the optic nerve. In contrast, several significant associations emerged from LC-ESI-MS analyses. Particularly, lipid entities in red blood cells were positively or negatively associated with representative pools of retinal docosahexaenoic acid (DHA), retinal very-long chain polyunsaturated fatty acids (VLC-PUFA) or optic nerve plasmalogens. CONCLUSIONS AND SIGNIFICANCE: LC-ESI-MS is more appropriate than gas chromatography for lipidomics on red blood cells, and further extrapolation to ocular lipids. The several individual lipid species we have identified are good candidates to represent circulating biomarkers of ocular lipids. However, further investigation is needed before considering them as indexes of disease risk and before using them in clinical studies on optic nerve neuropathies or retinal diseases displaying photoreceptors degeneration

Essential omega-3 fatty acids tune microglial phagocytosis of synaptic elements in the mouse developing brain

AbstractOmega-3 fatty acids (n-3 PUFAs) are essential for the functional maturation of the brain. Westernization of dietary habits in both developed and developing countries is accompanied by a progressive reduction in dietary intake of n-3 PUFAs. Low maternal intake of n-3 PUFAs has been linked to neurodevelopmental diseases in Humans. However, the n-3 PUFAs deficiency-mediated mechanisms affecting the development of the central nervous system are poorly understood. Active microglial engulfment of synapses regulates brain development. Impaired synaptic pruning is associated with several neurodevelopmental disorders. Here, we identify a molecular mechanism for detrimental effects of low maternal n-3 PUFA intake on hippocampal development in mice. Our results show that maternal dietary n-3 PUFA deficiency increases microglia-mediated phagocytosis of synaptic elements in the rodent developing hippocampus, partly through the activation of 12/15-lipoxygenase (LOX)/12-HETE signaling, altering neuronal morphology and affecting cognitive performance of the offspring. These findings provide a mechanistic insight into neurodevelopmental defects caused by maternal n-3 PUFAs dietary deficiency.Infrastructure de Recherche Translationnelle pour les Biothérapies en NeurosciencesProgram Initiative d’Excellenc

First international descriptive and interventional survey for cholesterol and non-cholesterol sterol determination by gas- and liquid- chromatography–Urgent need for harmonisation of analytical methods

Serum concentrations of lathosterol, the plant sterols campesterol and sitosterol and the cholesterol metabolite 5α-cholestanol are widely used as surrogate markers of cholesterol synthesis and absorption, respectively. Increasing numbers of laboratories utilize a broad spectrum of well-established and recently developed methods for the determination of cholesterol and non-cholesterol sterols (NCS). In order to evaluate the quality of these measurements and to identify possible sources of analytical errors our group initiated the first international survey for cholesterol and NCS. The cholesterol and NCS survey was structured as a two-part survey which took place in the years 2013 and 2014. The first survey part was designed as descriptive, providing information about the variation of reported results from different laboratories. A set of two lyophilized pooled sera (A and B) was sent to twenty laboratories specialized in chromatographic lipid analysis. The different sterols were quantified either by gas chromatography-flame ionization detection, gas chromatography- or liquid chromatography-mass selective detection. The participants were requested to determine cholesterol and NCS concentrations in the provided samples as part of their normal laboratory routine. The second part was designed as interventional survey. Twenty-two laboratories agreed to participate and received again two different lyophilized pooled sera (C and D). In contrast to the first international survey, each participant received standard stock solutions with defined concentrations of cholesterol and NCS. The participants were requested to use diluted calibration solutions from the provided standard stock solutions for quantification of cholesterol and NCS. In both surveys, each laboratory used its own internal standard (5α-cholestane, epicoprostanol or deuterium labelled sterols). Main outcome of the survey was, that unacceptably high interlaboratory variations for cholesterol and NCS concentrations are reported, even when the individual laboratories used the same calibration material. We discuss different sources of errors and recommend all laboratories analysing cholesterol and NCS to participate in regular quality control programs

Prevalence of Age-Related Macular Degeneration in Europe: The Past and the Future

Purpose Age-related macular degeneration (AMD) is a frequent, complex disorder in elderly of European ancestry. Risk profiles and treatment options have changed considerably over the years, which may have affected disease prevalence and outcome. We determined the prevalence of early and late AMD in Europe from 1990 to 2013 using the European Eye Epidemiology (E3) consortium, and made projections for the future. Design Meta-analysis of prevalence data. Participants A total of 42 080 individuals 40 years of age and older participating in 14 population-based cohorts from 10 countries in Europe. Methods AMD was diagnosed based on fundus photographs using the Rotterdam Classification. Prevalence of early and late AMD was calculated using random-effects meta-analysis stratified for age, birth cohort, gender, geographic region, and time period of the study. Best-corrected visual acuity (BCVA) was compared between late AMD subtypes; geographic atrophy (GA) and choroidal neovascularization (CNV). Main Outcome Measures Prevalence of early and late AMD, BCVA, and number of AMD cases. Results Prevalence of early AMD increased from 3.5% (95% confidence interval [CI] 2.1%–5.0%) in those aged 55–59 years to 17.6% (95%

Le rôle des lipides dans les maladies de l’œil

Le rôle des lipides dans les maladies de l’œi